Description
GENERAL INFO
- Capacity 20 guests (if we do not reach the minimum amount and we have to postpone, we will offer you the next available date)
- Duration approx 4-5 hours
- 10am Start – Please arrive from 9:45am to settle in
Our Vietnamese-Inspired Kamado Joe Masterclass is a vibrant celebration of fire, flavour, and modern Vietnamese cooking, led by acclaimed chef and author Thuy Diem Pham. Drawing from her brand new cookbook One Pan Vietnam, this hands-on experience shows how beautifully Vietnamese cuisine translates to the Kamado Joe—fresh, bold, aromatic, and deeply satisfying. You’ll learn how to layer sweet, sour, salty, and umami flavours using simple techniques and minimal equipment, all while harnessing the precision and power of ceramic grilling. Expect clever one-pan recipes, smoky twists on Vietnamese classics, and plenty of insight into Thuy Diem’s approach to approachable, weeknight-friendly Vietnamese food. It’s an inspiring masterclass that brings the heart of Vietnam to the grill—fast, fresh, and full of soul.
Menu – TBC
About Thuy
Chef Thuy Diem Pham is a bestselling author and the architect behind London’s much acclaimed and multi-award winning restaurant, The Little Viet Kitchen. Recognised as the UK’s leading authority on Vietnamese cuisine, Thuy shares her passion through food writing and as a chef partner, consulting many prominent restaurants nationwide. In addition, Thuy proudly represents Rangemaster, Kamado Joe, and Gozney as a brand ambassador, also serving as a judge for some of the most esteemed culinary awards and prestigious book prizes in the industry.
