The Gozney Experience - Pizza, Roast Dinner & Everything in between! - 30th May 2026

Gozney Masterclass – Cook Like a Pro with Peddling Pizza!

Join the incredible street pizza legend Adam Atkins for an immersive Gozney Masterclass that goes far beyond dough and tomato sauce. In this hands-on session, Adam shares the techniques, tips, and secrets he’s honed from years of cooking with Gozney – showing you how these powerhouse ovens can turn everyday dishes into wood-fired masterpieces.

From perfectly blistered Neapolitan pizzas to restaurant-quality seared steaks, roast-dinner favourites, and a variety of creative wood-fired dishes, you’ll learn how to harness the incredible heat, control, and versatility of the Gozney lineup. Adam will guide you through dough handling, shaping, firing, temperature control, heat zones, and timing—everything you need to cook confidently and consistently like a pro.

Expect fire, flavour, and full-on Gozney mastery.